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The Commissioner of the Food and Drug Administration (FDA) said Thursday that the outbreak of E. Coli revealed earlier this week would be tied to romaine lettuce grown in California.
FDA Commissioner Scott Gottlieb tweeted on Thanksgiving, claiming that his agency was still working to determine the source of E. coli, but had established a link with the west coast.
"The #FDA continues to investigate the source of the E. coli outbreak attributed to Romaine. We think this is related to lettuce harvested in California, "wrote Gottlieb. "We hope to have more information Monday by isolating the growing region. The new crop will soon be harvesting in other regions. "
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At least 32 people became ill and 13 were hospitalized as a result of an epidemic suspected to be linked to romaine lettuce, according to the FDA which announced the deal on Tuesday.
So far, 11 states have seen cases, including California which reported 10, the agency said. The last illness started on October 31st.
"People should not eat romaine lettuce before having more information about the source of contaminated lettuce and the state of the outbreak," the FDA recommended.
"A traceback survey" is underway to find the source of romaine lettuce consumed by individuals who became ill, according to the agency. They added that the information they currently have is too limited to allow a targeted reminder.
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"At this stage of the investigation, the most effective way to ensure that the contaminated Roman [lettuce] is out of the market would be for [the] industry to voluntarily withdraw product from the market and suspend Roman distribution until public health authorities can ensure that the outbreak is over and / or until the FDA can identify a specific source of contamination, "said the FDA.
Wednesday, Gottlieb tweeted that the FDA has enjoyed the cooperation of the California and Arizona green leaf marketing agreements on our advice to voluntarily remove the potentially contaminated Roman from the marketplace.
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