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Indian horticultural commissioner BN Srinivasa Murthy wrote a letter to Harvard University at a recent conference claiming that coconut oil is a "pure poison" and "one of the worst foods you can eat.
The letter asks the Dean to take "corrective action" and withdraw the press release from Michels who made "negative statements against the revered harvest of billions".
Murthy told the Post: "There was a little bit of anguish. I wondered what made her make this statement. "
Nutrition experts agree that Michels' statement went too far. Some even say that its impact on cholesterol is better than butter but worse than olive oil VS Sunil Kumar, Kerala's agriculture minister, said he would write a letter to Harvard for ask him for explanations. the oil is not a poison. Without coconut, there is no life in Kerala. This is true
Previously, Sadiya Pagarkar, an independent dietician from the satellite city of Navi Mumbai, had highlighted the ethical issues of research in food and nutrition. She cites a study by Dr. Karin Michels, a professor at the Harvard TH Chan School of Public Health, who said that coconut oil was a "pure poison," even calling it "worse than lard." ".
While the study made the headlines last week, Pagarkar told DNA: "We appreciate the new research in nutrition, but it is just asking questions on its basis. Coconut oil has been used for centuries, if it was indeed harmful, many would have already been affected. Similarly, there was a time when eggs were badly named. But now, they say that they help lower cholesterol. "
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