[ad_1]
What to know
-
Most people infected with salmonella develop diarrhea, fever and stomach cramps 12 to 72 hours after being exposed to the bacteria
-
The disease usually lasts less than a week, and most people get better with no treatment
-
In severe cases, though, people may need to be hospitalized. And in rare cases, salmonella infection can cause death
The CDC says it is investigating a drug-resistant salmonella outbreak that has sickened 92 people in 29 states, including one person in California.
Twenty-one of the infected people was hospitalized, though no deaths have been reported, the CDC said. Next to Pennsylvania (11), New York has seen the most boxes (10), followed by New Jersey (9).
According to the agency, it does not appear that the outbreak is linked to a particular kind of raw chicken. The CDC said "many types of raw chicken products from a variety of sources" are thought to be contaminated. People who have gotten sick, reported the CDC said.
The agency also tested antibiotics on bacteria culled from some of the people who got sick and found the bacteria resistant to multiple drugs. Given the factors, the CDC says it can be a general industry outbreak – and it's working with industry reps to get the situation under control.
In the meantime, the CDC says that it is not suggesting people who stop eating chicken, or that they are selling chicken. It does, though, have a number of suggestions for avoiding infection. Among them: wash your hands, cook raw chicken, do not feed raw chicken and keep prep areas clean.
Most people infected with salmonella develop diarrhea, fever and stomach cramps 12 to 72 hours after being exposed to the bacteria. The illness usually lasts less than a week, and most people get better with no treatment. In severe cases, though, people may need to be hospitalized. And in rare cases, salmonella infection can cause death.
[ad_2]
Source link
