Health

[ad_1] Rambhia noted that doctors often wanted to vaccinate patients who presented themselves for annual or biannual visits during the summer, as they might not have the opportunity, if not, at some …

[ad_1] Le yoga et la méditation, deux pratiques anciennes, sont désormais officiellement les approches de santé alternatives les plus populaires aux États-Unis, chacune étant utilisée par environ 35 millions d'adultes. C’est ce …

[ad_1] The Diabetes and Nutrition Center of the Northeast Missouri Health Council will celebrate World Diabetes Day Wednesday with an open house to educate patients about their health care options and the …

[ad_1] Sun Staff Report LOWELL – The Lowell Community Health Center warns the public about measles after a pediatric patient was diagnosed Thursday with a contagious respiratory infection. The patient, recovering at …

[ad_1] New cholesterol guidelines recommend more personalized approach to risk assessments, a return to LDL target levels and new treatment options for those most at risk for cardiovascular disease New cholesterol guidelines …

[ad_1] Copyright of the image Reuters Legend Medical teams vaccinate people to help stop the spread of the virus The latest Ebola outbreak in the Democratic Republic of Congo is the worst …

[ad_1] Managing cholesterol might help reduce Alzheimer’s risk, says researchers, including one of Indian-origin, who identified a genetic link between the progressive brain disorder and heart disease. Examining DNA from more than …

[ad_1] According to a new study, a yoga-based rehabilitation program for heart attack patients is as safe and beneficial as conventional cardiac rehab therapy. The results of this five-year study were presented …

[ad_1] Cholesterol management may help reduce the risk of Alzheimer's disease, said researchers, including one from India, who identified a genetic link between a progressive brain disorder and heart disease. By examining …

[ad_1] "Patients who need a strict gluten-free diet for their treatment should be able to trust foods labeled" gluten-free ". The researchers tested noodles bought in supermarkets, muesli bars, crisps, rice snacks …