FDA says it stops eating Kellogg's Honey Smacks while new cases of salmonellosis

In mid-June, the Centers for Disease Control and Prevention issued a bulletin warning consumers that Kellogg's Honey Smacks may be contaminated with Salmonella. More than 70 cases had already been confirmed and linked to the cereal, and Kellogg was in the middle of a massive booster to get the product pulled from the shelves. Well, the situation is deteriorating and the FDA is now asking people to stop eating contaminated cereals.

In a new update of the epidemic calendar, the FDA reveals that 100 people have been infected with Salmonella. a result of eating cereals. Cases came from 33 states and about one-third of those affected had to be hospitalized.

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The reminder issued by Kellogg's remains unchanged, and affects both the size of the Honey Smacks cereal boxes However, the FDA is asking consumers to avoid buying or consume Honey Smacks cereals for the moment – whatever the dates on the box – on an annual basis.

If you have a box of Honey Smacks falling in these dates, you certainly should not eat it, and quickly contact Kellogg for a full refund. Kellogg's contact information can be found on the official FDA reminder page.

Also, if you have stored contaminated grain in a reusable container, you must wash and disinfect it before using it again. The FDA also suggests sanitizing anything that comes into contact with food, including utensils and other surfaces.

The symptoms of Salmonella infection are as follows:

Most people infected with Salmonella develop diarrhea, fever, and abdominal cramps. The disease usually lasts 4 to 7 days and most people recover without treatment. Most people infected with Salmonella develop diarrhea, fever, and abdominal cramps 12 to 72 hours after infection.

In some people, diarrhea can be so severe that they have to be hospitalized. In these patients, salmonellosis can spread from the intestines to the bloodstream and then to other parts of the body and cause death if the person is not treated quickly with antibiotics.

If you think you have eaten some of the contaminated grain if you experience any symptoms, contact your doctor as soon as possible.

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