Hy-Vee recalls its spring salad of spring pasta, possibly contaminated with Salmonella bacteria, which could have sickened 21 people in five states, including Minnesota.
The Des Moines grocer withdrew the proceeds from his 244-store department Monday night. The company is voluntarily recalling its 1-pound and 3-pound containers produced between June 1 and July 13, according to the US Food and Drug Administration.
The FDA announced Wednesday morning that she had opened an investigation into the outbreak. Centers for Disease Control and Prevention and state and local agencies.
Salmonella is a bacterium that can cause serious, sometimes fatal, infections in young children, the elderly, or those with weakened immune systems. Healthy people who are infected with the bacteria often develop fever, diarrhea, nausea, vomiting and abdominal pain.
Pasta salad was sold in eight states of Minnesota, Iowa, Illinois, Missouri, Kansas, Nebraska, South of Hy-Vee. Dakota and Wisconsin. Up to now, five people have been hospitalized and no deaths have been reported. Diseases related to pasta salad have been reported in Iowa, Minnesota, Missouri, Nebraska and South Dakota.
Customers who have purchased the product are encouraged to reject it or return it to their local Hy-Vee store. The item comes in a plastic container with a plastic lid. Containers in the recalled lot have an expiration date between June 22 and August 3, which is indicated on the side of the container.
Customers can contact Hy-Vee Customer Service at 1-800-772-4098.
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