The first responder's daughter of September 11 speaks of her heritage through the "Shark Tank".



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CHRISTIAN YOUNG, KEIRA YOUNG AND KALEY YOUNG (CUT BOARD PRO)ABC

Sundays Shark Aquarium The public and sharks have been touched by a particularly tragic and fascinating story. The Cup Board Pro – a new type of chopping board – was introduced to sharks by the children of its inventor, Keith Young. Kaley, 24, along with her 19-year-old brother Christian and her 15-year-old sister Kiera, showed the original Keith audition video for Shark Aquarium before launching the product and explain the grief and trauma they experienced along the way to the Tank. The sharks were so invested in the siblings and the product that they made an unprecedented offer: the five sharks of the panel gave them the $ 100,000 they claimed in exchange for 20% of the company, as well as the profits. they got from them. 20% would be donated to Kaley's choice of charity to reduce the cost of first responder health care on September 11th. I was so moved by the story and intrigued by the product that I talked with Kaley about her time on TV, what it's like to live since the beginning of the work with the kids. sharks and what it feels like to perpetuate the legacy of his father through the film. product he cared so much about.

Forbes: Why do not you talk to me a little about the product?

Kaley Young: Of course! The Pro Cup Board is a two-sided cutting board with an insertable cup that inserts into the cutting board. It was invented by my father when I was in high school and my father, when he created it, at the time, was diagnosed with cancer at my mother's. He has put everything on hold to be at his side. After my mother's death as a result of cancer, August 22, 2012, my family had a hard time living and it took a little while for my dad to come back. He was asked to continue Chopped, which gave him the confidence to stay on the board and put more passion into it. He had ordered 2,000 chopping boards from China perfectly as he wanted, a high quality product. The month he had a delivery, he was diagnosed with cancer related to September 11th. He started chemotherapy right away and had to undergo a huge surgery, which interrupted everything once again. Three months before Shark Tank, he died.

F: I am so sorry. What you could do to perpetuate his legacy is great.

KY: Thank you

F: What did you do to prepare for Shark Tank?

KY: To prepare myself to be on Shark Tank, my brothers and sisters and I practiced our field all the time in the kitchen. We would somehow roast with numbers to make sure that we would all be able to manage the tank, support each other, and know who was responsible for what. As much as you can prepare, there is no way to truly describe what it is to be there. I've somehow lost knowledge of the experience.

F: On entering, did you have a specific shark with which you wanted to work?

KY: We did not focus on a shark, we just wanted to share the product and the story and hope that the best person for the product would support it. To believe in the product as much as we do and anyone who wanted to support it, we really wanted to be part of our team.

F: What do you think of the final result?

KY: It does not seem real. It's crazy. It's like being in a dream.

F: What does it look like since the show?

KY: Shark support has been amazing. Their empathy for our story is really inspiring, just to see how much they care and how long they give us. It's really good, they appear in the series as sharks, but they are also compassionate people.

F: What did you feel by watching them react so vividly to your story?

KY: I did not expect it at all. I can not even put words on it. My brothers and sisters and I watched many episodes of Shark Tank to prepare our experience, to put ourselves more in the situation mentally and to visualize in advance, and we have never seen such a reaction. I really thought that they were going to hit us harder for our numbers but they were quite supportive.

F: What was the general experience of being in the series – you said you lost consciousness, but do you have any other descriptors to describe what you felt during this show?

KY: Meanwhile, I had the feeling that we all had the strength of our parents behind us. Having my brother and sister by my side, I felt really grateful to be here and to live this experience. I just let my heart know how great my parents were because the words can not even describe the people my parents were in this world. So, being able to share them with sharks is really right, an experience for which I will always be grateful.

F: You mentioned earlier that your father had invented it while you were in high school. How did the process go? Have you been involved in this?

KY: So both my parents had a job and worked next door, and we involved the whole family. We spent a lot of time with the family, so I watched my dad take plastic chopping boards to realize his vision, and then he was put in touch with an industrial engineer who really helped him make it work. have it made in China. My father took me with him to cooking conventions in Chicago and we also went to different events in California to prepare and make his product the best possible. I helped him with the graphic design of his website and the logo, by creating marketing tools. So I fully believed in my father's product and I wanted him to succeed as much as possible, so I was siding where I had my strength.

F: What is the next step for Cup Board Pro? What is the next step?

KY: My vision and that of my siblings for the Wolf Cub Board of Directors was to really realize my dad's dream of having it in all American kitchens and we will not stop until we realize it not.

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CHRISTIAN YOUNG, KEIRA YOUNG AND KALEY YOUNG (CUT BOARD PRO)ABC

Sundays Shark Aquarium The public and sharks have been touched by a particularly tragic and fascinating story. The Cup Board Pro – a new type of chopping board – was introduced to sharks by the children of its inventor, Keith Young. Kaley, 24, along with her 19-year-old brother Christian and her 15-year-old sister Kiera, showed the original Keith audition video for Shark Aquarium before launching the product and explain the grief and trauma they experienced along the way to the Tank. The sharks were so invested in the siblings and the product that they made an unprecedented offer: the five sharks of the panel gave them the $ 100,000 they claimed in exchange for 20% of the company, as well as the profits. they got from them. 20% would be donated to Kaley's choice of charity to reduce the cost of first responder health care on September 11th. I was so moved by the story and intrigued by the product that I talked with Kaley about her time on TV, what it's like to live since the beginning of the work with the kids. sharks and what it feels like to perpetuate the legacy of his father through the film. product he cared so much about.

Forbes: Why do not you talk to me a little about the product?

Kaley Young: Of course! The Pro Cup Board is a two-sided cutting board with an insertable cup that inserts into the cutting board. It was invented by my father when I was in high school and my father, when he created it, at the time, was diagnosed with cancer at my mother's. He has put everything on hold to be at his side. After my mother's death as a result of cancer, August 22, 2012, my family had a hard time living and it took a little while for my dad to come back. He was asked to continue Chopped, which gave him the confidence to stay on the board and put more passion into it. He had ordered 2,000 chopping boards from China perfectly as he wanted, a high quality product. The month he had a delivery, he was diagnosed with cancer related to September 11th. He started chemotherapy right away and had to undergo a huge surgery, which interrupted everything once again. Three months before Shark Tank, he died.

F: I am so sorry. What you could do to perpetuate his legacy is great.

KY: Thank you

F: What did you do to prepare for Shark Tank?

KY: To prepare myself to be on Shark Tank, my brothers and sisters and I practiced our field all the time in the kitchen. We would somehow roast with numbers to make sure that we would all be able to manage the tank, support each other, and know who was responsible for what. As much as you can prepare, there is no way to truly describe what it is to be there. I've somehow lost knowledge of the experience.

F: On entering, did you have a specific shark with which you wanted to work?

KY: We did not focus on a shark, we just wanted to share the product and the story and hope that the best person for the product would support it. To believe in the product as much as we do and anyone who wanted to support it, we really wanted to be part of our team.

F: What do you think of the final result?

KY: It does not seem real. It's crazy. It's like being in a dream.

F: What does it look like since the show?

KY: Shark support has been amazing. Their empathy for our story is really inspiring, just to see how much they care and how long they give us. It's really good, they appear in the series as sharks, but they are also compassionate people.

F: What did you feel by watching them react so vividly to your story?

KY: I did not expect it at all. I can not even put words on it. My brothers and sisters and I watched many episodes of Shark Tank to prepare our experience, to put ourselves more in the situation mentally and to visualize in advance, and we have never seen such a reaction. I really thought that they were going to hit us harder for our numbers but they were quite supportive.

F: What was the general experience of being in the series – you said you lost consciousness, but do you have any other descriptors to describe what you felt during this show?

KY: Meanwhile, I had the feeling that we all had the strength of our parents behind us. Having my brother and sister by my side, I felt really grateful to be here and to live this experience. I just let my heart know how great my parents were because the words can not even describe the people my parents were in this world. So, being able to share them with sharks is really right, an experience for which I will always be grateful.

F: You mentioned earlier that your father had invented it while you were in high school. How did the process go? Have you been involved in this?

KY: So both my parents had a job and worked next door, and we involved the whole family. We spent a lot of time with the family, so I watched my dad take plastic chopping boards to realize his vision, and then he was put in touch with an industrial engineer who really helped him make it work. have it made in China. My father took me with him to cooking conventions in Chicago and we also went to different events in California to prepare and make his product the best possible. I helped him with the graphic design of his website and the logo, by creating marketing tools. So I fully believed in my father's product and I wanted him to succeed as much as possible, so I was siding where I had my strength.

F: What is the next step for Cup Board Pro? What is the next step?

KY: My vision and that of my siblings for the Wolf Cub Board of Directors was to really realize my dad's dream of having it in all American kitchens and we will not stop until we realize it not.

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