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Health officials are investigating an outbreak of E. coli they linked to a cake mix.
As of last week, at least 16 people were infected with the O121 strain of E. coli since February, according to the Centers for Disease Control and Prevention. They ranged from 2 to 73 years old and were all female.
Seven of those infected with the bacterial strain have been hospitalized, but no deaths have been reported, according to the CDC. However, the actual number of people sick with the outbreak is likely much higher than what has been reported so far, officials said.
Officials said those affected have said they have purchased different varieties and brands of cake mixes, but are working to trace the cake mixes to determine a common brand or production facility. (iStock / iStock)
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So far, no reminder has been issued. Officials said those affected have said they have purchased different varieties and brands of cake mixes, but are working to trace the cake mixes to determine a common brand or production facility.
In the meantime, the CDC advises against eating or tasting raw cake batter, whether mixed or homemade. Additionally, officials said they don’t make milkshakes with products that contain raw cake mix, flour, or eggs.
Consumers should also separate raw foods like cake mixes from ready-to-eat foods because cake mix powder can spread easily, the CDC advised.
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Symptoms of E. coli include diarrhea and a fever over 102 degrees Fahrenheit, diarrhea that lasts longer than three days, bloody diarrhea, vomiting so severe that you cannot retain fluids, and signs of dehydration, including not urinating, having a dry mouth and throat, and feeling dizzy when standing.
Anyone with these symptoms should immediately call their health care provider, officials said.
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