An epidemic of E. Coli in Kentucky causes disease of nearly 50 people, health officials say

Nearly 50 people have been sick as a result of an outbreak of E. Coli in Kentucky, announced this week's public health officials.

Barbara Fox, a spokeswoman for the Kentucky Cabinet of Health and Family Services, confirmed Friday at Fox News that 46 cases had been confirmed and six hospitalizations had occurred since the outbreak.

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According to Fox, a "possible source of food contamination" could be the cause, although officials noted "can not fully confirm that for now", "interviews are ongoing with those affected."

According to WKYT, the outbreak has affected residents throughout the state. More than half of the reported cases occurred among people aged 18 and under, according to reports.

"It's probably a source of food because it has been distributed everywhere, no matter what it is," said Doug Thoroughman, head of the Control and Prevention Centers. Disease (CDC) and State Epidemiologist in charge of WKYT. "To have so many cases in this short span of time, it's unlikely to be another source, so we think it's a good distribution."

E. coli are bacteria present in the human and animal intestines.

Although most strains are harmless, some are pathogenic and can cause diseases, which usually include stomach cramps and diarrhea, according to the CDC. The bacteria can be transmitted by water or contaminated food and sometimes by contact with other people and animals.

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Although most people recover after several days, some cases of E. coli infection can be life threatening. This is especially true for pregnant women, newborns, older or older adults, and those with weakened immune systems.

The CDC recommends washing hands thoroughly, washing fruits and vegetables, cooking meat thoroughly and avoiding cross-contamination in food preparation areas to prevent E. coli diseases .