Russians evaluated food in schools and hospitals



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According to the results of the study, which Izvestiya has seen, citizens are mostly unhappy with the appearance, the monotony and the quality of the dishes. The latter is not suitable for a third of respondents. Meanwhile, over the past year, the number of people satisfied with the taste and size of the portions and the cleanliness of the canteens has increased.

The NFB, for its part, draws attention to SanPiN's obsolete standards, lack of standards for menu development and the possibility of routine testing of outsourcing companies. The organization sent the government a report on the problems encountered in the catering sector.

According to the pediatrician in chief of the No. 9 Hospital of Moscow City. G. N. Speransky Andrey Prodeus, malnutrition – this is the fifth most common reason for the deaths of Russians.

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