[ad_1] Reading time: 2 min – Spotted on The Guardian Carbonized crumbs were found in old chimneys and were identified as the first traces of bread – which would have appeared even …
Read More »The origin of bread, more than 14,000 years ago – Culinaire
[ad_1] Take flour, wheat and wild barley, mix with plant root pulp, add water, then cook. Here is the recipe for a 14,000-year-old loaf. So far, the earliest evidence of bread has …
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