Hepatitis A confirmed at an employee of Roosters restaurant



[ad_1]

ABC of hepatitis: what is the difference between A, B and C?

Hepatitis is a disease characterized by inflammation of the liver. This comes in many forms, including hepatitis A, B and C. But what do these letters mean and how are they different?

Hepatitis is a disease characterized by inflammation of the liver. This comes in many forms, including hepatitis A, B and C. But what do these letters mean and how are they different?

Hepatitis A was diagnosed in an employee of the Roosters restaurant in Lexington.

The Lexington-Fayette County Health Department said Friday that customers who ate at 124 Marketplace Drive's Tuesday restaurant may have been exposed and should be vaccinated.

The sick employee will not work until he is allowed to return, the health department said.

The health inspectors worked with Roosters to make sure everything had been cleaned up properly. The health department has announced that it will work with the restaurant to ensure that its employees are vaccinated.

The Department of Health said: "It is relatively rare for restaurant customers to be infected with the hepatitis A virus because of an infected food handler.

But as the number of cases of hepatitis A in the region has continued to increase, the health department still recommends that all members of the community be vaccinated against hepatitis A.

Proper hand washing is also important to prevent the spread of liver disease, which is usually spread when someone eats or drinks something contaminated with small amounts of stool from an infected person.

Symptoms include "fatigue, loss of appetite, stomach pain, nausea, dark urine, bucket stool and jaundice" and may appear 15 to 50 days after exposure to the virus, according to the Department of Health.

[ad_2]

Source link