[ad_1]
Chandigarh, July 15 (PTI) The Punjab government today said it gave instructions to restaurants, fast food outlets, hotels and "dhabas". to use edible oil according to the standards established by the Indian Authority (FSSAI), said an official spokesman.
He said that repeated frying of oil leads to changes in the physicochemical, nutritional and sensory properties of edible oil
"Therefore, it is important to monitor the He said that At the present time, there were general provisions in the regulation to prevent the reuse and warming of the edible oil, which should be strictly followed.
According to the spokesperson, according to the guidelines published by the FSSAI, the limit for total polar compounds (PTC) must be at most 25% beyond which the vegetable oil is not suitable.
He stated that these standards were finalized The spokesman said the state government has begun the national "Tandarust Punjab Mission" campaign, under which surprise checks and raids have been conducted to curb the sale of goods. adulterated foods s the state.
He said that instructions were given to the district authorities to check the standards and quality of edible oil that were used to cook the food for commercial use . PTI CHS KJ
KJ
This is an unedited, unformatted feed from the Press Trust of India thread
Source link
