Healthy Lifestyle Linked to Reduced Risk of Stroke: Study



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Maintaining a healthy lifestyle, which includes stopping smoking and reducing weight, can help people at high genetic risk to reduce their risk of having a stroke.

The study, led by researchers from the University of Cambridge in the UK, showed that the risk of stroke was 35% higher in people at high genetic risk than those with low genetic risk, regardless of their lifestyle.

However, an unfavorable lifestyle was badociated with an increased risk of stroke of 66% compared to a favorable lifestyle, and this increased risk was present in all categories of genetic risk.

High genetic risk badociated with an unfavorable lifestyle profile. was badociated with a risk of stroke more than twice greater than a low genetic risk and a favorable lifestyle.

The study, published in the BMJ journal, covered 3 06 473 Caucasian men and women aged 40 to 73 years. who had no history of stroke or heart attack.

Adherence to a healthy lifestyle was based on four factors: non-smoker, high-fat diet, vegetables and fish, no overweight or obese (body mbad index less than 30), and exercise regular.

Among the

In addition, in all categories of genetic risk and lifestyle, the risk of stroke was higher in men than in women.

is an observational study, so it is impossible to draw definitive conclusions about the causes and effects.

However, the researchers noted that their findings "highlight the potential of lifestyle-oriented interventions to reduce the risk of stroke on whole populations, even at high genetic risk." Cerebrovascular accident. "

– IANS

pb / rt / mag / sed

(This story was not edited by Business Standard staff and is generated automatically from a syndicated feed.)

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