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Recent research reveals the surprising thing, that eating baking soda or baking soda with water can help control tumor growth and inhibit cancer cells.
Baking soda is a natural substance used for various household purposes. However, no one knows that this herb can heal the body and prevent cancer.
Scientists at the Ludwig Institute for Cancer Research have discovered that baking soda can help heal cancer by targeting cells. Where, baking soda tries to activate the tumor cells by making it easier to detect and slow down its growth.
Supplements such as magnesium chloride, iodine, sodium bicarbonate (sodium bicarbonate) and vitamin C have a very high level of goodness with no side effects compared to other drugs, which are harmful even at low doses.
Research has shown that baking soda can fight cancer by improving the functioning of cells inside the tumor and facilitating destruction by chemotherapeutic drugs.
Well, here's how baking soda can help cure cancer to be started Boldsky.
alkaline
Cancer is usually caused by a poison called Candida. However, baking soda successfully kills Candida bacteria in sodium bicarbonate (baking soda) is alkaline. Candida is said to interfere with the entire body, but more importantly, cancer can not survive in an alkaline environment. The quality of alkalization can effectively eliminate microbes.
Increase cellular activity
People with acidic pH problems will have cell physiology problems, and even an unhealthy diet will create acidic pH conditions. When there is an unbalanced pH level, it will cut off cell activity that can ultimately lead to serious health problems like cancer, diabetes, and heartburn.
Biological life can only work if the body is not acidic and there is nothing better than using baking soda. Sodium bicarbonate in baking soda is a natural compound that is very useful in various ways.
Improve health
Most people who consume alkalization drinks every night have managed to reduce the symptoms of chemical sensitivity. Protects the body against inflammation and prevents cancer cells from living inside the body's organs. There are many factors that can cause cancer, such as the damage caused by free radicals, UV rays and toxic chemistry, as they attempt to disrupt cellular metabolism.
Improve health
Baking soda has the power to improve health. A teaspoon of baking soda mixed with 250 ml of water helps protect the cells against cancer. Drinking twice a week will make the cell protected against carcinogens that are trying to stimulate cancer. Drinking water mixed with baking soda is beneficial for the body and if you do not like the taste, you can add lemon or honey.
Mushroom attack
The drugs for cancer are all things that can make the body state alkaline and the baking soda has the ability to fight the fungus directly. It is a natural substance that does not harm children and the environment. It is a neutralizing agent very useful in the era of toxicity.
Takes acidity levels down
Research also shows that baking soda can neutralize acids that attempt to reduce the acidity of the tumor and help put dormant cells back into action. People suffering from chronic diseases such as diabetes, heart disease and cancer can benefit from natural compounds such as baking soda.
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