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According to "Russia Today", the addition of tea or coffee sugar can increase by more than half the risk of Alzheimer's disease
The addition of two teaspoons and half of tea or coffee sugar increases the risk. Alzheimer's disease, the consumption of local foods or drinks containing the same amount of sugar increases by 54% the risk of developing the disease.
Researchers at Columbia University badyzed the diet of 2,226 retirees, followed on average for seven years. Those who consumed most sugar-containing beverages were more likely to drink
Dr. Doug Brown, Director of Policy and Research at the Alzheimer Society, said, "Much of the sugar is related to diabetes. type 2. Previous research has identified a disease "This study confirms this evidence, and all kinds of sugar, from fruit juice to lemon juice, have the same effect, limiting soft drinks, sweets and cakes, and eating a variety of meals, "said Brown.Now, we will be able to reduce the line Dementia later in life."
Over the course of seven years of study, 429 cases of illness Alzheimer's were reported among the participants.
The results showed that those who consumed 30.3 grams of extra sugar in their food or drink each day, was 33% more likely to develop Alzheimer's disease than those who did not consume it that 5.8 grams
Consumption of large quantities of soft drinks and fruit juice is 27% lower than that which consumes less.
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