The kitchen is no longer a kit "all life": you can update each year. Life



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Student and Gourmet

89.99 Eur – This is the amount for which you can buy the smallest kitchenette in the IKEA store. It is more suitable for those who do not produce near the house, but want to get coffee and spit eggs in the morning. Well, while gourmets whose main boiler lives in their kitchens, this space can be set up for just over 1600 euros.

According to Eimantė Nemanė, head of the Communications and Interior Design Department of IKEA and, on average, they spend between 600 and 1,000 euros in IKEA if the furniture is only purchased. At least one third more will be needed if the kitchen is purchased immediately with appliances. For less expensive kitchen options, such as SUNNERSTA and Knoxhult, a 2-year warranty applies, but there are those with a warranty of up to 25 years, such as METOD furniture.

"However, this is not the only advantage of these kitchens.The family cooking method is also special in that it is possible to combine different faces of different colors, faces of the kitchen. years and different collections: change only the accented doors or the whole facade into another color, texture, change the shelves into drawers, etc. Since IKEA introduces new collections each year, those who want to renew the interior of the kitchen every year ", – smiles E. Nemanė.

Such "flexible" cooking is particularly useful when growing up in children or as the family grows, its needs change. "It will be cheaper to remove white and gray cabinets without glbad and complex" deposits. "In search of sophisticated solutions, you can choose from a glossy, veneered, solid wood, stainless steel, painted panels , with frosted glbad doors or tempered glbad, milling or rinsing buttons "- a wide range of specialist naming specialist. According to her, Lithuanians generally choose to "clbadify" plates.

E. According to Nemanė, the individuality and exclusivity of the kitchen are provided with finishing materials. So, in search of a distinction, having chosen plates and mechanisms, they invest in lighting doors and drawers and other decorative elements – cornices, pillows, trim panels and legs. These carefully chosen pieces of furniture provide finishes, decorations and individuality.

Staying on Experimental Freedoms

"If we had to distinguish an essential feature of Lithuanian cuisine, it would be monumental." In Western countries, we rarely find fully equipped kitchens – leaving more space for experiments, independent furniture, and in the Lithuanian kitchens, the available space is fully equipped with complete furniture, "says E. Nemanė

., especially if the cabinets are closed, can Although it is the most dynamic place, there is daily food, family food and boiling life.

To create this area, E. Nemanė suggests thinking about comfort and leave some freedom, for example.

"After building a mobile island in a corner, on arrival, you can rotate it, bring it to the balcony or in another room and open a large table to eat in the kitchen. When you leave, the island can be recovered "- a way to use the small spaces offered by a specialist.

Such solutions also make it easy to renovate the kitchen, for example, the delivery of 39, a carriage in another color.

The mobility cabin will also be equipped with wheelchairs that can contain a good drawer, chairs folded or stowed, which, when leaving the guests, can be placed one on the other and placed in a free corner.

"It would be desirable that people do not think that they make a decision about cooking all their lives. Life changes, and the kitchen has to adapt to your needs, "explains the interlocutor

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