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Not a single restaurant in Singapore received three Michelin stars in the 2018 rankings published Wednesday, shortly after the city lost its only restaurant with great honor.
Celebrity chef Joel Robuchon closed his eponymous restaurant last month. stars in the first two years of the Michelin Guide in Singapore
A total of 44 stars were awarded to the city's third annual Michelin guide, compared to 47 in 2017. Five restaurants received two Michelin stars and 34 stars received one star
The culinary scene in Singapore reflects a mix of influences, including Chinese, Malay and Indian, while European restaurateurs flock to the city, giving it a true global flavor. The hawker stalls that one can find across the city, serving Singaporean specialties like chicken rice, crab and hokkien mee, are one of the biggest tourist attractions. "I have not yet found a passionate country about food," said Michael Ellis, International Director of Michelin Guides. "People in Singapore will fight to find out who has the best fish head curry , and you do not see it anywhere else in the world. "
The chefs were disappointed by the lack of three-star prices.
" I am sad for Singapore because I find that Singapore will be less attractive to tourists ", said Sébastien Lepinoy of Les Amis, who received two stars." And we need tourists. "He estimates that up to a quarter of his clients at Les Amis are tourists.
Read also: The Michelin Guide will unveil more restaurants in Thailand
Michelin According to the company's website, stars are awarded according to the quality of the ingredients, the harmony of flavors and the "personality of the leader". [19659002] The French manufacturer and publisher began producing gourmet guides in 1900. Star Rating System in 1931. It now publishes titles covering more than 25 countries worldwide. In recent years, it has expanded its Asian catalog and now covers cities such as Shanghai, Tokyo and Hong Kong.
The Thai guide started last year. In addition to Bangkok, Michelin critics will cover tourist hotspots south of Phuket and Phang Nga in the 2018 edition, which will be released in November.
Michelin released its Bib Gourmand list for Singapore last week, which recognizes the offer of flat restaurants at a maximum price of $ 45 ($ 33).
Burnt Ends, a restaurant specializing in grilled meats, is owned by Australian chef David Pynt.
His wife, Katrina Wheeldon-Pynt, who accepted the award of a star, said that she would not put more pressure on them and that they would continue to focus on their staff and their guests. "He does it because he loves it.It is what he does, he is a barbeque man," she said.
The Tang Chief Chay Seng of Hill Street, Tai Hwa Pork Noodle, said it was unfortunate that new stalls of street vendors were not being rewarded.
Only three street food stalls in the world – two in Singapore and one in in Bangkok stars, said Ellis. "A Michelin star for a street restaurant is the exception, not the rule," he said.
The Winners
] Two Stars
- The Friends
- Odette [19659020] Shisen Hanten
- Shoukouwa
- Waku Ghin
Also Reading: 20 Restaurants Recognized in the First Michelin Guide of Taipei
A Star
- Alma
- Bacchanal [19659020]
- Candlemas Play by Jowl
- House of Chief Kang's Corner
- Jade Palace in Crystal
- Coupe
- Garibaldi
- Portion Noodles from Tai Hwa Hill Street
- Iggy's # 19659019] Imperial Treasury Fine Teochew Kitchen (Orchard)
- Jaan
- Jiang-Nan Chun *
- Labyrinth
- Lei Garden
- Liao Fan Hong Kong Soy Sauce Chicken Rice and Noodles [19659020] My Kitchen *
- Meta
- Nouri *
- Putien (Kitchener Road)
- Rhubarb
- St. Peter
- Shinj i (Basah Arm Road)
- Shinji (Tanglin Road)
- Summer Palace
- Summer Pavilion
- Sushi Ichi [19659019] Sushi Kimura *
- The Song of India
- Whitegrass
* New in the list
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