[ad_1]
WASHINGTON, January 15, 2021– Nestlé Prepared Foods, a mount. Sterling, Ky. Inspection Service (FSIS) announced today.
The NRTE Frozen Hot Pepperoni Pouches product was manufactured from November 13, 2020 through November 16, 2020. The product has a shelf life of 14 months. The following product is subject to recall: [View Labels (PDF Only)]:
- 54 oz carton packs containing 12 “Nestlé HOT POCKETS BRAND SANDWICHS: PREMIUM PEPPERONI MADE WITH PIZZA PIZZA AND BEEF GARLIC BUTTER CRUST” with date and batch codes “BEST BEFORE FEB 2022” and codes 0318544624 , 0319544614, 0320544614 and 032614.
The recalled product bears the establishment number “EST. 7721A ”inside the USDA inspection mark. The product was shipped to points of sale across the country.
The problem was discovered when the company received four complaints from consumers about foreign material in the hot pepperoni pouch product.
The company has received a report of a minor oral injury associated with the consumption of this product. FSIS has not received any other reports of injury or illness resulting from the consumption of this product. Anyone concerned about an injury or illness should contact a healthcare professional.
FSIS is concerned that some products will be frozen and placed in consumer freezers. Consumers who have purchased this product are urged not to consume it. This product must be discarded or returned to the place of purchase.
FSIS regularly conducts recall effectiveness checks to verify that recalling companies notify their customers of the recall and that action is taken to ensure the product is no longer available to consumers. When available, the retail distribution lists will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers who have questions about the recall can contact Nestlé Consumer Services at (800) 350-5016. Members of the media who have questions about the recall can contact Dana Stambaugh, Corporate Communications for Nestlé at (571) 457-3803 or [email protected].
Consumers with questions about food safety can call the USDA’s toll-free line for meat and poultry at 1-888-MPHotline (1-888-674-6854) or by live chat via Ask USDA 10 a.m. to 6 p.m. EST, Monday to Friday. Consumers can also view the food safety messages at Ask USDA or email a question to [email protected]. For consumers who need to report a problem with a meat, poultry or egg product, the electronic online consumer complaint monitoring system is available 24 hours a day at https: // foodcomplaint. fsis.usda.gov/eCCF/.
[ad_2]
Source link