[ad_1]
What is the effect of a healthy school lunch on the eating behavior of children? This and many others are being studied as part of the project "Lunch in Healthy Schools" involving three Dutch elementary schools. Children can choose from a daily buffet consisting of wholemeal bread, healthy spreads, vegetables, water, milk and buttermilk. A few times a week, there are extras like soup, salad, egg or fruit. The breakfast composition complies with the standards of good nutrition guidelines.
Photo via wur.nl
"Lunch at Healthy School"
The University of Wageningen & Research and the Vrije Universiteit Amsterdam do business with various partners looking for a healthy school meal. From October 29 to May Break, children will be offered a healthy lunch in three elementary schools during the lunch break. Researchers want to map what, and how many children on average eat a healthy lunch, even at the edge of a lake. In addition, they examine whether, after a healthy lunch, children also eat differently outside of school hours.
Why a healthy lunch at school?
Only one in four children aged 1 to 12 eat enough fruits and vegetables (CBS, 2017). . Milk and yogurt are increasingly being replaced by substitutes rich in sugar. There are also major differences in the composition and quality of sandwich boxes brought between children at school and between schools. Monique Vingerhoeds of Wageningen Food & Biobased Research, Project Manager "Healthy School Meals": "Healthy eating is important for the health and performance of children. can learn to eat healthy from an early age through a healthy school lunch Young Scholars Age! "
National Ambitions
This study can serve as a guide for various meal concepts in Dutch elementary schools .
Healthy Schools in Ede
The Triangel Primary School in Lunteren (Ede Municipality) is one of three participating primary schools. Today, a festive opening took place during the first healthy school luncheon. Always in Vlaardingen and Amsterdam. Ede is a partner in this project. Structural Food Education and a Healthy Food Environment in All Elementary Schools in Ede
by: Dr. MH (Monique) Vingerhoeds
Source: www.wur.nl
[19659012]
Source link
