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Scientists at Wageningen University and Research have successfully measured how intestinal bacteria transform food into the air. With this new method, they want to know more about good nutrition and intestinal health.
In tests on mice, intestinal bacteria have been shown to treat foods in different ways, depending on the foods served. For example, hard-to-digest foods were fermented faster than easily digestible foods. The researchers were able to determine this by simply measuring which gases inhaled and exhaled the mice.
Measuring intestinal health with a respiratory test
In addition, the method can be immediately used for human purposes, according to principal investigator Evert van Schothorst: "There are already rooms where breathable air is measured. If they are equipped with the sensors we used in our research, they can measure in real time how intestinal bacteria transform food. "
Important Information on Intestinal Bacteria
These measurements can then provide important information about the health of the intestines, and perhaps also in the future about diseases such as Crohn's disease or Irritable Bowel Syndrome Research results can also tell us more about healthy foods, and the composition of intestinal bacteria and their reaction to our food also affects the feeling of fullness. "The more we know about subject, the better we can fight against obesity and related diseases, "said Van Schothorst 33619-0
Source: WUR
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