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Christina Milian loves donuts so much that she has opened a truck of food dedicated to them. Donut Box, co-founded and co-owned by Milian, introduces the famous New Orleans pastry shop in Los Angeles with a special touch. "It's a lot lighter, not as dense," she told Inside Edition. "Do not feel so guilty doing it." Milian showed how to prepare this treat. First, she fries her special dough until she gets the perfect golden color. Then she adds a lot of powdered sugar.
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