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The 19th edition of Caracol Saloio de Loures, an event of the responsibility of autarky, will take place from Thursday, July 29 at the Pavilion of Peace and Friendship and will be followed by ten small tents [19659002] According to the Lusa press agency, the adviser in charge of economic activities in the municipality of Loures, António Pombinho, will improve the conditions of the festival, especially in terms of access.
However, the mayor pointed out that current location of the festival does not allow "for the moment" that this is developing, which is why the autarchy does not see an increase in visitors, compared to editions preceding.
Andalusian snail, feijoada snails, baked caracoleta with herbal butter, snail mass or seafood snail are some of the dishes that can be tasted at the festival.
In addition to snail dishes, visitors can also savor the cheeses of Lousa, the sweet Arroz of Arinto and the white wine of Bucelas.
Apart from the festival tent, there will also be a space for crafts, show cooking, music and entertainment for the youngest. from the municipality is that the festival is visited by 100 thousand people, with the planned consumption of 20 tons of snails and 42 thousand liters of drink.
The entry to the festival of Caracol is free, opening the doors at 17 hours [19659011] (function (d, s, id) {
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