Taufik Batisah warms the local culinary scene with Chix Hot Chicken, Makan's latest news



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The first fried chicken restaurant in Nashville on the local food scene is co-owned by Singapore Idol winner Taufik Batisah

Chix Hot Chicken, opened during Hari Raya in Jalan Pisang, near Bugis, serves Nashville Hot Chicken "

His business partner Bober Ismail, former chef at Life Is Beautiful Kitchen & Bar, runs the kitchen.

From his young F & B company, the local singer-actor said: The new paper: "There are too many fried chickens in Singapore, so we have to be different."

"We took time to look for a place and find good ingredients. Being a Muslim-owned business, it is our responsibility to make sure that all ingredients are certified organic and halal, especially when they come from the United States.

The 36-year-old man has invested $ 300,000.

He said, "I am very lucky to have people who support me over the years and I will be honest, I bet on that. But the thing is, they can love my music, but that does not mean that they will love my food. With good food and service, I hope people will come back. If they hate food, it can easily turn against them. If anything else, business gets the upper hand – the food has to be good, and the service and experience too. "

At Chix Hot Chicken, diners can choose from three levels of spiciness: Mild Hotness, Extra Hotness and Insane Hotness.

Even though Taufik says he loves padi pepper, the maximum that he can tolerate is Extra Hotness

I start to sweat and cry, I really can not … I have to eat and stop, eat and stop.

"The story behind Nashville's fried chicken is about a woman angry whose husband was cheating on her. so she put the hottest peppers in the food, but in the end, he liked it so much that he made it a bargain. "

Taufik said that he would like more outlets in Singapore, but admitted that it would be difficult." 19659002] He said: "The branching problem too fast when you do not have the # 39; operation in the form is to keep Taufik even participated in the construction of the restaurant, inspired by his father's interior architect.

He said, "All the devices were mounted by me and the toilets were my special project … I was thinking of my wife … I wanted to make it nice and comfortable for the ladies.

"In the end, when you do it yourself, you have more passion and more property.All is a learning process, you can only try to keep improving."

He also wants to start a family with his three-year-old wife.

Taufik, who has just finished filming the series Tanglin and Suria says: "I love children, but for the moment, we have no rezeki (malay for the blessings of God) . "

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