[ad_1] After 2003 and 2015, Switzerland had its third summer summer since the beginning of the millennium. Farmers brought in the summer of crop failures in part important and livestock feed was …
Read More »Wine: climate change as an opportunity –
With the entry of Wiesbadener Henkell at Freixenet, the world's largest maker of sparkling wine
[ad_1] By Karl Schlieker WIESBADEN – The Wiesbaden Henkell sparkling wine cellar rises after the approval of the European Commission in alliance with Spanish cava producer Freixenet at the world's leading maker …
Read More »