Incheon city, quality seasonal waters of the holidays.



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▲ While the incidence of waterborne and foodborne infectious diseases increases due to the increase in humidity caused by the temperature and the rainy season before the holidays, the city of Incheon will pay special attention to the prevention of infectious diseases

In the past five years (2012 to 2017) infectious diseases of waterborne and foodborne, a large number of outbreaks have been observed throughout the country between May and September. And maintains a rapid response system such as intensive monitoring, epidemiological investigation and infection control.

In the city of Incheon, 13 cases were reported from June 17 to 18 and the results of the badysis of the incidence of infectious diseases of food origin were as follows. (19659003), which is the largest source of infectious diseases in Korea, has a high proportion of fish and shellfish (presumed) in the case of infectious diseases.

In addition, the number of Infected Foodborne Infectious Diseases is increasing each year due to increased travel abroad, which has allowed Incheon Metropolitan City to closely monitor infectious diseases such as cholera,

Food-borne infectious diseases can be prevented through the management of personal hygiene In order to promote the prevention of residents as much as possible, the military and public health centers will provide adequate training in hand washing in apartments, parks, markets, we plan to go to a place where many people gather, such as houses, terminals, daycares, schools, etc., for promote education and campaigns.

In addition, the city of Incheon is centered on the Division of Health Policy, and district and district health centers maintain the emergency system 24 hours a day since May and, in Besides, prevent it has maintained a fast response system.

An official from Incheon City said, "When a group is reported, samples of patients, food and workers are collected and are likely to spread in the community because the pathogen does not show up. is not separate or that the source of infection is difficult to locate. I strongly recommend that you wash your hands before eating and eating, avoid foods as much as possible and take appropriate preventive measures, such as good hand washing.

Source article: ebreaknews.com

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