Here are the big winners of Chark-SM

The winners are from large and small carcass manufacturing companies across the country. The best bean products also receive a golden quality seal to help and guide consumers. In Chark – SM, the charkonnets are competing in 17 different categories, ranging from the best hawks, meatballs, Christmas buns and sausages to the best smoked and air – dried carcasses. The 700 or so farms competing with 55 companies were blinded by around 40 judges.

"It's amazing to see which upper class is in our Swedish carcasses, who says you have to go to Italy to eat a good air-dried?" It was tenth from Chark-SM and our judges testified that the quality only improved each year. Our consumers are more and more eager to consume good quality products when we choose to eat meat and carcasses, and our Swedish companies have really understood it, "said Annika Altskär, Chark-SM.

Read also: Baked Christmas Bacon – classic recipe

Here are some winners:

Best hawks: Nordchark to Lulea: Falukorv Basturök
"In a class of very high and consistent quality, this classic falcon choir had an authentic taste – a falconry that tastes like a falconry."

Best Christmas Bunny: Björk & Co: cooked Christmas ham
"A nicely cut ham, good traditional Christmas bunny flavor, good balance selling sweetness, perfect consistency – everyone wants on the Christmas table."

Best barbecue basket (without leather): Lindvalls Chark: High Speed ​​Excavator
"A good barbecue that reaches new heights thanks to a balanced taste, neat spices and an attractive texture with high-end elements."

Best ice band: Atria Sweden: Delights of Chark Isterband to the old
"The product keeps what it promises.Smoked with high meat content and balanced acid.The jury is happy!"

Best fresh basket: J. Petterson & # 39; s Chark: Freshly cut Västerbotten cheese
"With a craft perfection, a beautiful interior and exterior, where you experience taste experiences from all over Sweden in perfect balance."

Best pie and jam: Per i Viken Chark: Leverpastej
"A very nice pie with a delicious cream and a good flavor."

This year's honorary award (taste innovator): Nyhléns Hugosons Chark: Barbecue Grovmald Lingon & Granskott
"Veltfabrik grovmald grillkvv, where you have impressed the Nordic pantry.There are characteristic aromas that harmonize well with the product."